My friend’s friend had this restaurant at Tanjung Bungah & we decided to have a try.
Their speciality are crab dish, we had it roasted. It was indeed very fresh, the crabmeat stuck to the shell.
It’s delicious…Next is the Prawn, we steamed & would like to taste the original taste, it was also
fresh..
We had the fried squid, it’s a small portion only. It’s not crispy enough. Next, we ordered 1 plate of the fried fish. We finished it up quite fast though, coz' it's hot from the wok. 1 was not enough, we ordered another plate.
Their speciality are crab dish, we had it roasted. It was indeed very fresh, the crabmeat stuck to the shell.
It’s delicious…Next is the Prawn, we steamed & would like to taste the original taste, it was also
fresh..
We had the fried squid, it’s a small portion only. It’s not crispy enough. Next, we ordered 1 plate of the fried fish. We finished it up quite fast though, coz' it's hot from the wok. 1 was not enough, we ordered another plate.
We had some Scotch Whisky whilst having the seafood..Wow, satisfied :p
Finally, before we left, we managed to take photo of the boss..
My friends had 1 round of beers, 1 bucket of Tiger beers. Imagine what will happen after taking liquor, then this soya drink, and then beer...
whilst I just had Hot chocolate..
3 comments:
The crab meat looks appetising. I wont have beer nor liquor. Red-wine will be better instead. Would prefer to have potato wedges dipped into Thai dried ground red-chili powder ('prik pon' in Thai) and cheese cream.
Hmm...lots of high colestrol food. I would like to enjoy it really much but not always. Every thing looks good in the picture, I hope the taste is as good as in Tambun. Is it healthy? I don't think so. But it is worth trying..long LIVE the crab! KIAP KIAP KIAP!
Post a Comment