Tuesday, August 25, 2009

Gelatissimo – The Real Taste of Italia


First of all, thanks to Jason and Gill for this special arrangement to give us an opportunity to have better understanding of gelatos. Don’t be surprise a lot of people still doesn’t know much about gelatos unlike Australia-origin country, that why I’m actually very excited when I was invited to this as I get the chance to learn about it and then I’ll be able to share it with my friends about the benefit of gelatos.










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The process looks easy, all ingredients mix together and put all of it in the chamber for heating first.When it goes up to certain temperature, it’ll then go thru freezing process with a control temperature, and there it comes, the gelato.
Wow, we get to try the freshly made gelato, it was mouth watering, so heavenly, the gelatos has really smooth textures and compact.

The below 2 attractive gelatos photos is from Mr Hong, thanks to him also for providing us a lot of informations.





These days, lots of people will go for more healthy diet. Yeah, this is it...Gelatos actually has less fat content and it’s more healthy compared to ice cream. Ice-cream uses air to pump-out the ice-cream, thus it felt more creamier & not so dense. For gelatos, it needed special freezer to be able to keep the freshness unlike ice-cream. Gelato has shorter lifetime compared to ice-cream which can actually keep for months.

You'll know the differences, go try it & you shall know..

We get to try out the Affogato which is Espresso with gelatos on top. Cooling aromatic espresso just 'drowned' me, I like this even though I’m actually not into espresso…But the combination is just good. My advice to the coffee lover, try this…

Next, we had mango milk shake, it has different kind of feeling, this is fruity, juicy…..And I got to know that a friend of mine love this, she used to have this in Australia-Gelatissimo a few years back..and she tried this Mango Milk Shake here in Penang recently, and she just said ‘Yes, it’s just great. It has just the same taste as before, I remember this taste’…

Hope more and more Malaysian will learn about gelatos and will have positive feedback to keep a healthy lifestyle.

Thanks to meiyi, most of the photos here are from her..











7 comments:

buzzingbee said...

nice post! hope we can chat more when we meet next time :)

meiyi said...

u r welcome about the pics :)
my pics have no copyrights since I haven't invested in good cameras.

donnyboy said...

wow, nex time i wanna go try liao...
hey, next time can you include the price range of the food that you recommended? so readers can get an idea how much the food there gonna cost. its a factor that most ppl considering wanna go eat dere or not, rite?
smth like price: low/medium/high
jz a suggestion tho =) anyway keep up the good work!

Passionate Pei said...

yes, you shud go try..
oh, can. i can try do that..

Calvyn said...

ciak ho lioa, bo jio

meiyi said...

calvyn: this weekend got gelato eating competition at gurney... wanna go or not!!!???

Passionate Pei said...

calvyn: You shud go tis weekend to gurney plaza..Go for it..i support u..